„Permanent training and further education as well as highly motivated employees characterize successful companies in trade and gastronomy. We not only impart know- how, but also the know-why.”
sound . modern . sustainable .
Through our many years of activity as freelance lecturers, but also as instructors at the German Wine and Sommelier School (DWS), the Wine & Spirit Education Trust (WSET), the German Wine Institute (DWI), the Masterclass series of VINUM, as well as the “Die Weinreferenten”, we know how education and training works.
In our teaching concepts, we combine wine knowledge with the topic of sustainability.
„Within our seminars, we combine wine knowledge with the topic of sustainability.“
manifold . individual . comprehensible .
Knowledge is conveyed sustainably and in a way that is easy to understand. For this purpose, we have developed the “Sustainable Transfer Model”, a special learning model that is modularly based on the respective objectives and needs of our customers.
In addition, we have developed various “portfolios” in the central knowledge interfaces – which represent correlations and convey knowledge sustainably.
We – just for you!
Our training offers are aimed at corporate and business customers such as the educational institutions of the food trade, wine importers and wine trading companies. Likewise hotel groups and catering establishments, as well as winegrowers’ associations and winegrowers’ associations. If you would like to book us exclusively, you have come to the right place.
See our seminar and training offers as a selection of possibilities. All contents can be combined in modules and can be put together according to requirements. You are highly flexible with us. The location, duration and day can be adapted to your wishes and operational requirements, as can the formats in presence and online.
Please contact us – we look forward to a personal conversation!
„Our lecturers are long-standing trainers in the wine industry, trade and gastronomy.“
unique . didactical . individual .